Ristorante Tipico

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Menu del giorno


 

 

 

CROTTO DEL CAPRAIO

MENU’ del GIORNO

Antipasti                                                                                                                            . 

Antipasto della casa (affettati misti, cipollotti in agrodolce, flan di patate e porri)                6.00

Piatto di formaggi con miele                                                                                          8.00

Antipasto misto di affettati e formaggi                                                                                 8.00

Carpaccio di bresaola e slinzega con rucola e scaglie di grana                                           € 8.00

Antipasto completo (affettati e formaggi misti, carciofi e cipollotti, polentine col lardo)       11.00

Cestino di grana con insalata di verza e mela, vinaigrette e speck croccante                       € 7.00

 

Primi piatti                                                                                                                                 .

Risotto del giorno (minimo due persone)                                                                        9.50                                                      

Tagliatelle ai funghi porcini*                                                                                          8.50                                                                                                                                                                                                                                                                              

Stringoli con ragù del giorno                                                                                       8.50

Pizzoccheri    (minimo due persone)                                                                               9.50

Ravioloni con squacquerone e rucola, pomodorini e basilico                                                                           8.50                                                                                                                                                                                    

Scialatelli con pesto di spinaci, concassè di pomodori, pinoli e caprino                                                                                                           8.50

Lasagnette/cannellonivegetariani                                                                  8.50

 

Secondi piatti                                                                                                                            .                                                                                                      

Brasato di manzo con polenta                                 €12.00                                                                                                                                                                               

Bocconcini di cinghiale con polenta                                                                              € 12.00

Rustisciada con polenta                                                                                              € 12.00

Bocconcini di capra in umido con polenta                                                                  € 12.00

Polenta e funghi porcini*                                                                                             € 11.00

Arrosticini di agnello* con patate                                                                                      € 11.00

Polenta taragna                                                                                                           € 8.00

Tagliata di manzo alla piastra                                                                                       12.00

Tagliata di cavallo alla piastra                                                                                      11.00

Missoltini alla piastra con polenta                                                                                 11.00

Provola o pecorino alla piastra con zucchine grigliate                                                         8.00

 

Tutti i nostri secondi con polenta possono essere accompagnati da polenta taragna ad un costo di 1,50 € in più

 

Contorni                                                                                                                                    .

Patate al forno                                                                                                              3.00

Verdure grigliate                                                                                                          3.00

Funghi porcini* trifolati                                                                                                 4.00

 

Dolci _______________________________________________________________.                                                                                                                                           

Strudel di mele                                                                                                                4.00

Panna cotta ai frutti di bosco                                                                                          4.00

Panna cotta al cioccolato                                                                                               4.00

Tortino al cioccolato con cuore di fondente                                                                       4.00                                                                                                                                                                                                                                    

Torte del giorno                                             4.00                                                                                                                                                                                         

 

 

 

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